*DRY AGED CHEESEBURGER 9.99
BLACKENED FISH SANDWICH 9.99
MEAT LOAF SANDWICH V 2.0 WITH ROASTED TOMATO JAM, GREMOLATA, SLOW ROASTED GREEN PEPPER, AIOLI 13.99
SLOPPY MAPO GRINDER WITH SPICY PICKLE & CILANTRO 11.99.***VEGAN***
SPENNY GARLIC DOG WITH SPICY PEPPER RELISH, HONEY MUSTARD, PICKLED ONION 10.99
CHARRED BROCCOLI HERO WITH EAST CAROLINA GIARDINERA, FENNEL, PARM, RED PEPPER AIOLI 11.99 ***VEG***
ASPARAGUS & ROMAINE SALAD WITH GREEN GARLIC RANCH, RAMP, SUNFLOWER SHOOT, PICKLED ONION 11.50.****VEGAN****
THE OG CABBAGE SALAD WITH ROASTED PEANUT, COCONUT DRESSING, LEMONGRASS, GINGER, FRIED SHALLOT, MAD HERBZ 9.99
NICE PILE OF SIMPLY DRESSED ARUGULA WITH GINGER LIME VINAIGRETTE 7 ***VEGAN***
KUNG PAO CAULIFLOWER WITH PEANUT, CELERY, SCALLION, SESAME 17.99 ***VEGAN***
SPINACH & RICOTTA DUMPLINGS DUMPLINGS WITH CHARRED RAMP BUTTER, MARINATED RAMP LEAF, ASPARAGUS, GREEN GARLIC, PECORINO 17.99 ***VEG***
COCONUT & BOK CHOY NOODLES WITH FRAGRANT BROTH, BUTTON MUSHROOM, CRISPY CHICKPEA-SHALLOT PALAPA, SAWTOOTH OIL 14.99 ***VEGAN***
SPICY SILKEN TOFU WITH GENTLY WARMED TOFU, GINGER SCALLION SAUCE, SPINACH, TOBANJAN 10.99 ***VEGAN***
CAST IRON ASPARAGUS WITH XO, NAM PLA PRIK, FRESH GRATED HORSERADISH, CHUNKY SCALLION 12
CHEESY FRIED POTATOES 6 ***VEG***
PORK DUMPLINGS W/ TASTY DIPPER 7
BLACK BOTTOM MAPLE PIE 6 ***VEG***
BUTTERMILK CUSTARD PIE WITH ROASTED RHUBARB 7 ***VEG***
CHOCOLATE CREAM PIE WITH PEANUT CARAMEL & PEANUT CRUNCH 7 ***VEG***
GRIDDLED BANANA CAKE WITH RICOTTA MOUSSE & COCONUT CRUNCH 7 ***VEG***
NICE NATURALLY FLAVORED SODAS 5
GINGER SWEET TEA 3
BLOOD ORANGE LEMONADE 5
HUDSON NORTH CIDER 7
HONEST WEIGHT RABBIT RUN ITALIAN PILSNER 9.50
HONEST WEIGHT GERMAN STYLE UNFILTERED PILSNER 9.50
HONEST WEIGHT BUCKWHEAT GRISETTE 9.50
HONEST WEIGHT ACCIDENTAL WILDERNESS IPA 9.50
BRICK & FEATHER LFZ IPA 9.50
SCHILLING CZECH STYLE PILSNER 9
PROGRESSION KOLSCH 9
NAMA BIRRU YUZU RICE LAGER 9
GENNY CREAM 3
PBR TALL BOY 3
TECATE 3
ANCHOR & HOPE ROSE / PINOT NOIR IN A CAN 11
PLEASE INFORM US OF ANY ALLERGIES BEFORE ORDERING
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS